Zesty Tomato Soup Recipe
Zesty Tomato Soup Recipe photo by Taste of Home

Zesty Tomato Soup Recipe

Publisher Photo
"When some friends stopped by unexpectedly, my husband, Phil, came up with this fast-to-fix soup that tastes homemade," shares JoAnn Gunio of Franklin, North Carolina. "Two easy ingredients give canned soup just the right amount of zip."
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:4-5 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 4-5 servings

Ingredients

  • 2 cans (10-3/4 ounces each) condensed tomato soup, undiluted
  • 2-2/3 cups water
  • 2 teaspoons chili powder
  • Oyster crackers or shredded Monterey Jack cheese, optional

Nutritional Facts

1 serving (1 cup) equals 43 calories, trace fat (trace saturated fat), 0 cholesterol, 369 mg sodium, 9 g carbohydrate, 1 g fiber, 1 g protein.

Directions

  1. In a large saucepan, combine the soup, water and chili powder; heat through. Garnish with crackers or cheese if desired. Yield: 4-5 servings.
Originally published as Zesty Tomato Soup in Quick Cooking May/June 1998, p48

Nutritional Facts

1 serving (1 cup) equals 43 calories, trace fat (trace saturated fat), 0 cholesterol, 369 mg sodium, 9 g carbohydrate, 1 g fiber, 1 g protein.

Reviews for Zesty Tomato Soup

AVERAGE RATING
   (2)
RATING DISTRIBUTION
5 Star
 (1)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (1)
MY REVIEW
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MY REVIEW
Reviewed Nov. 13, 2014

"This is the best fu*king soup of all time. Easy to make and taste great."

MY REVIEW
Reviewed May. 13, 2013

"I cannot imagine that this "tastes homemade" How does this qualify as a recipe? I agree with the first commenter, a little imagination please."

MY REVIEW
Reviewed Dec. 14, 2010

"I didn't make this, nor would I. I can't believe that by adding basically 2 teaspoons of chili powder, that is good enough to make it to the recipe file. Please Taste of Home, at least require a certain level of creativity to be shown before adding a recipe to the website."

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