Home Dishes & Beverages Dips Salsa
Zesty Salsa Verde
Total Time
Prep: 15 min. Bake: 35 min.
Makes
2 cups
Updated: Jun. 27, 2023
Last year was the first time I had ever grown tomatillos. They were so abundant that I had enough to eat fresh, give away and freeze for future gatherings. What I didn't expect was how well the salsa would freeze. I do like to add an extra zip by juicing a fresh lime into the salsa after it has thawed. —Kim Banick, Salem, Oregon