Nutritional Facts: 2 lamb chops with 4 teaspoons sauce equals 236 calories, 14 g fat (3 g saturated fat), 68 mg cholesterol, 509 mg sodium, 5 g carbohydrate, 1 g fiber, 22 g protein.
This recipe pairs well with a medium red wine.: Taste of Home Special Offer: Enjoy this recipe with Santa Margherita Chianti Classico Reserva Italy 2009
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