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Zesty French Dressing

 Zesty French Dressing
"The ingredients in this special French dressing are ones you likely have on hand," assures LaVonne Hegland of St. Michael, Minnesota. "Whip up a batch whenever you need it."
12 ServingsPrep: 10 min. + chilling

Ingredients

  • 1 small onion, chopped
  • 2/3 cup vegetable oil
  • 1/2 cup sugar
  • 1/3 cup vinegar
  • 2 tablespoons ketchup
  • 1-1/2 teaspoon Worcestershire sauce
  • 1-1/2 teaspoons salt
  • 1 teaspoon prepared mustard
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon celery seed

Directions

  • In a blender or food processor, process all ingredients until smooth
  • and thickened. Cover and refrigerate for at least 1 hour. Shake well
  • before serving. Yield: about 1-1/2 cups.
Nutritional Facts: 1 serving (2 tablespoons) equals 146 calories, 12 g fat (2 g saturated fat), 0 cholesterol, 337 mg sodium, 10 g carbohydrate, trace fiber, trace protein.