Zesty Crouton Salad Recipe
Zesty Crouton Salad Recipe photo by Taste of Home

Zesty Crouton Salad Recipe

Publisher Photo
“It takes no time at all to prepare the few ingredients for this recipe. And everyone loves the resulting combination of tastes and textures. This salad pairs well with everything from grilled entrees to pasta!” Valerie Smith - Aston, Pennsylvania
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:5 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 5 servings

Ingredients

  • 2 cups grape tomatoes, halved
  • 1-1/2 cups salad croutons
  • 4 pieces string cheese, cut into 1/2-inch pieces
  • 8 fresh basil leaves, thinly sliced
  • 2 tablespoons red wine vinegar
  • 1 tablespoon olive oil
  • 1/2 teaspoon minced garlic

Nutritional Facts

3/4 cup equals 158 calories, 10 g fat (4 g saturated fat), 17 mg cholesterol, 346 mg sodium, 11 g carbohydrate, 1 g fiber, 7 g protein.

Directions

  1. In a large bowl, combine all ingredients. Yield: 5 servings.
Originally published as Zesty Crouton Salad in Simple & Delicious January/February 2009, p37

Nutritional Facts

3/4 cup equals 158 calories, 10 g fat (4 g saturated fat), 17 mg cholesterol, 346 mg sodium, 11 g carbohydrate, 1 g fiber, 7 g protein.

Reviews for Zesty Crouton Salad

AVERAGE RATING
   (11)
RATING DISTRIBUTION
5 Star
 (10)
4 Star
 (1)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
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MY REVIEW
Reviewed Jun. 1, 2011

"Wonderful flavors"

MY REVIEW
Reviewed Feb. 20, 2011

"Very quick and easy and very tasty, even the next day!"

MY REVIEW
Reviewed Feb. 18, 2011

"My husband and I are watching calories and carbs. This is a tasty and filling salad. I added some diced cucumbers and chopped sweet red onion. Very Good."

MY REVIEW
Reviewed Feb. 17, 2011

"Wonderful. Red wine or Balsamic is good. Also, I whisk the wine, oil and garlic in a separate bowl before adding to the salad. Another reviewer was right, add the croutons just before serving. Thanks for a good summer salad. Or anytime you want something refreshing!"

MY REVIEW
Reviewed Feb. 17, 2011

"Everyone raved over it! Every time I make it, there is nothing left. Great for picnics and bbqs. Just make sure you wait to add the croutons until you are just about to serve it."

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