Show Subscription Form




Zesty Beef Corn Bread Dinner Recipe
Zesty Beef Corn Bread Dinner Recipe photo by Taste of Home

Zesty Beef Corn Bread Dinner Recipe

Read Reviews (1)
4.33 1
Publisher Photo
These Southwestern inspired squares are delicious by themselves, of course—but the sauce gives them an extra "zing" of zesty flavor, and I never make this recipe without it!—Edith Lawler, Clinton, Missouri
TOTAL TIME: Prep: 25 min. Bake: 30 min.
MAKES:6-8 servings
TOTAL TIME: Prep: 25 min. Bake: 30 min.
MAKES: 6-8 servings

Ingredients

  • 1 pound ground beef
  • 1/3 cup chopped onion
  • 1 garlic clove, minced
  • 1/4 cup ketchup
  • 1 teaspoon salt
  • 1 package (8-1/2 ounces) corn bread/muffin mix
  • 1 cup (4 ounces) shredded cheddar cheese
  • TANGY TOMATO SAUCE:
  • 2 tablespoons cold water
  • 2 teaspoons cornstarch
  • 1 can (8 ounces) diced tomatoes, undrained
  • 1/4 teaspoon chili powder
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon garlic powder
  • 1 teaspoon sugar
  • 2 tablespoons chopped chili peppers
  • 2 tablespoons chopped green pepper
  • 1 teaspoon Worcestershire sauce

Directions

  1. In a large skillet, cook beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in ketchup and salt.
  2. Prepare corn muffin mix according to package directions. Spread half of the batter into a greased 8-in. square baking dish. Spoon beef mixture over batter; sprinkle with cheese. Spread remaining batter over cheese.
  3. Bake at 350° for 30-35 minutes or until golden brown. Meanwhile, in a small saucepan, combine sauce ingredients. Cook and stir over medium heat until thickened. Let bread stand for 5 minutes after removing from oven; cut into squares and spoon sauce over. Yield: 6-8 servings.
Originally published as Zesty Beef Corn Bread Dinner in Country Ground Beef 1993, p42

Reviews for Zesty Beef Corn Bread Dinner(1)

AVERAGE RATING
   (3)
RATING DISTRIBUTION
5 Star
 (1)
4 Star
 (2)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed Nov. 7, 2010

I added zucchini and mixed all the sauce ingredients in with the meat. It was served in squares . Big hit

Loading Image
Advertise with us
ADVERTISEMENT

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT