Yogurt Berry Pies Recipe
- 1 cup (8 ounces) mixed berry yogurt or flavor of your choice
- 2 cups whipped topping
- 1 package (6 count) individual graham cracker tart shells
- Blueberries and raspberries
- 1. In a large bowl, stir yogurt and whipped topping until combined. Spoon into tart shells. Cover and freeze for 20 minutes or until set. Top with berries. Yield: 6 servings.
1 each: 0 calories, 0g fat (0g saturated fat), 0mg cholesterol, 0mg sodium, 0g carbohydrate (0g sugars, 0g fiber), 0g protein
Reviews for Yogurt Berry Pies
Sweet White Wine
Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.