- 24 milk chocolate kisses
- 24 wonton wrappers
- Oil for frying
- Confectioners' sugar
- Place a chocolate kiss in the center of a wonton wrapper. (Keep remaining wrappers covered with a damp paper towel until ready to use.) Moisten edges with water; fold opposite corners together over candy kiss and press to seal. Repeat.
- In an electric skillet, heat 1 in. of oil to 375°. Fry wontons for 2-1/2 minutes or until golden brown, turning once. Drain on paper towels. Dust with confectioners' sugar. Yield: 2 dozen.
Medium-Bodied White Wine
Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer
Reviews for Wonton Kisses
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"Great recipe. So delicious! I made for a group of girlfriends and they were a big hit!"
"Very very very yummy!!!!!!!!!!!!! :)"
"I added a thin slice of banana with kiss to some and a slice of strawberry with the kiss tosome as wel as some with just the chocolet, was good will make again"