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Winning Soup Recipes

Looking for winning soup recipes? Find winning soup recipes including chicken soup, bean soups, and more winning soup recipes.

Chilled Berry Soup

Chilled Berry Soup

Chilled Berry Soup

I sampled a cool strawberry soup while visiting Walt Disney World. I enjoyed it so much that the restaurant game me the recipe, but I eventually found this combination, which I like even better. The ginger ale adds a special zing. —Lisa Watson Sparta, Michigan

Cauliflower Soup

Cauliflower Soup

Cauliflower Soup

Cauliflower and carrots share the stage in this cheesy soup that's sure to warm you up on the chilliest nights. We like it with hot pepper sauce; however, it can be omitted with equally tasty results. —Debbie Ohlhausen Chilliwack, British Columbia

Cheeseburger Chowder

Cheeseburger Chowder

Cheeseburger Chowder

After tasting a wonderful chowder at a restaurant, I dressed up can of cheese soup to see if I could capture the same flavors. I then took things a step further by adding chilies and Southwestern spices, I hope you enjoy it as much as I do. —Lori Risdal Sioux City, Iowa
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Yellow Tomato Soup with Goat Cheese Croutons

Yellow Tomato Soup with Goat Cheese Croutons

Yellow Tomato Soup with Goat Cheese Croutons

Get your next dinner party off to an impressive start with this savory cream soup. Guests will love the roasted tomato flavor and crispy bread slices. If you make it in summer, try grilling the tomatoes instead.—Patterson Watkins, Philadelphia, Pennsylvania

Vegetarian Polka Dot Stew

Vegetarian Polka Dot Stew

Vegetarian Polka Dot Stew

“Here’s a speedy and satisfying version of traditional minestrone soup. The fun polka-dot shapes of the couscous, baby carrots and black beans give this stew its name.” -Teagan O'Toole, Boston, Massachusetts

Hearty Chipotle Chicken Soup

Hearty Chipotle Chicken Soup

Hearty Chipotle Chicken Soup

Sweet corn and cool sour cream help tame the smoky hot flavors of chipotle pepper in this well-balanced soup that's perfect for chilly nights. —Sonali Ruder, New York, New York

Potato-Lentil Stew

Potato-Lentil Stew

Potato-Lentil Stew

Jam-packed with nutritious veggies, this hearty main-dish soup makes a rib-sticking meatless meal the whole family will love. Serve with a crusty loaf of bread and dinner’s done! Krista Goodwin - Ypsilanti, Michigan

Pea Soup with Mushroom Cream Sauce

Pea Soup with Mushroom Cream Sauce

Pea Soup with Mushroom Cream Sauce

Fresh garden peas combine with a hint of basil for a delightfully light spring soup. A unique mushroom drizzle adds extra depth to this beautiful creation. Sally Sibthorpe — Shelby Township, Michigan

Day After Easter Soup

Day After Easter Soup

Day After Easter Soup

“Every spring I wait impatiently for the asparagus crop to arrive so I can make cream of asparagus soup. One year I added the leftovers from Easter, and it turned into this hit that has since become a spring tradition.” Susan Wilson — Milwaukee, Wisconsin

Spicy Black Bean Soup

Spicy Black Bean Soup

Spicy Black Bean Soup

A splash of sherry enhances this hearty, easy-to-make black bean soup. For a milder flavor, remove the ribs and seeds from the jalapeno before dicing. —Tia Musser, Hudson, Indiana

Gnocchi Chicken Minestrone

Gnocchi Chicken Minestrone

Gnocchi Chicken Minestrone

The inspiration for this recipe comes from my Italian heritage—my mom was a wonderful soup maker. Using frozen gnocchi saves time and adds extra heartiness to this chunky soup. —Barbara Estabrook, Rhinelander, Wisconsin
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