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Winning Salad Recipes

Looking for winning salad recipes? Find winning salad recipes including fruit salads, chicken salads, and more winning salad recipes.

Recipe Spotlight

When it’s springtime in the South, cabbage is plentiful and we use it. One of our favorite recipes is this combo of Asian slaw and barbecue chicken. Plus, it's easy to halve or double the servings as needed. —Paula Todora, Fort Worth, Texas
View Asian Barbecue Chicken Slaw Recipe



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More Winning Salad Recipes

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Contest-Winning Garden State Salad

Contest-Winning Garden State Salad

Contest-Winning Garden State Salad

New Jersey is the Garden State, so I enjoy preparing this vegetable salad using some of my state’s best products.

Garden Fresh Salad

Garden Fresh Salad

Garden Fresh Salad

Frugal farm women like myself enjoy fixing meals from their own gardens. This is one of the best salads I've ever tried. It tastes like a bacon, lettuce and tomato sandwich (without the bread)! My whole family loves it.

Pita Pocket Chicken Salad

Pita Pocket Chicken Salad

Pita Pocket Chicken Salad

We wanted something cool for lunch one summer day, so I tossed together whatever I had in the refrigerator. This wonderful salad was the result. Guests enjoy the sweet grapes, tender chicken and crunchy almonds...and the always ask for the recipe.
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Southwestern Pork Salad

Southwestern Pork Salad

Southwestern Pork Salad

As pork producers, we're proud to cook and serve the delicious product we raise. This tempting salad is refreshing and colorful. It's a succulent showcase for pork. I know your family will enjoy it as much as we do. -Sue Cunningham, Prospect, Ohio

Smoked Turkey Pasta Salad

Smoked Turkey Pasta Salad

Smoked Turkey Pasta Salad

“I made a large version of this colorful pasta salad for a Super Bowl party, and all my guests loved it. They wanted to know what I put in it to make it taste so good,” Ana Colon writes from Wisconsin Rapids, Wisconsin.

Favorite Turkey Salad

Favorite Turkey Salad

Favorite Turkey Salad

This fresh-tasting salad is such a treat! I especially like to serve it in the summer when it's too hot to cook. You can also use it as a sandwich filling or stuffed into pita bread. —Trisha Kruse, Eagle, Idaho

Apple Fennel Salad

Apple Fennel Salad

Apple Fennel Salad

My wife has never been a big fan of fennel, but it's always been a favorite of mine. I was able to successfully sneak it into this salad, and ever since she has given me the green light on dishes with fennel. If you can't find preserved lemon, simply omit it from the recipe. — Jason Purkey, Ocean City, Maryland

Tangerine Tossed Salad

Tangerine Tossed Salad

Tangerine Tossed Salad

I learned to cook from my mother when I was a young girl. I like the combination of sweet tangerines and crunchy caramelized almonds in this recipe.

Artichoke Spinach Salad

Artichoke Spinach Salad

Artichoke Spinach Salad

The fresh spinach makes this a bright green salad, and the dressing adds just the right flavor.

Grilled Three-Pepper Salad

Grilled Three-Pepper Salad

Grilled Three-Pepper Salad

I have been cooking since my mother taught me how at an early age. I enjoy it, and I'm always trying new recipes. This one's both flavorful and colorful. -Ruth Wickard, York, Pennsylvania

Winter Salad

Winter Salad

Winter Salad

I make this salad for special dinners. Everyone loves the flavor combination and interesting textures of the pears, walnuts, greens and Gorgonzola cheese. It makes good use of ingredients grown here in California, and it’s nice for winter when other fruits aren’t readily available.
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