Winning Comfort Food Recipes

Looking for winning comfort food recipes? Find contest winning comfort food recipes including home style meals, desserts, appetizers, and more winning comfort food recipes.

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Two-Fruit Frosty

Two-Fruit Frosty

Two-Fruit Frosty

This is a refreshing and colorful drink to serve for brunch. The cinnamon and nutmeg give it just the right amount of zing.

Dark Chocolate Mocha Brownies

Dark Chocolate Mocha Brownies

Dark Chocolate Mocha Brownies

Dark chocolate is a favorite around our house, so these frosted brownies are a hit. I came up with this treat by reworking a recipe I've used for a long time. We have six children, and these brownies disappear so fast I sometimes wonder if I actually made a batch. -Linda McCoy, Oostburg, Wisconsin

Turkey Ravioli Lasagna

Turkey Ravioli Lasagna

Turkey Ravioli Lasagna

I came up with this "short-cut" lasagna one day when the dinner hour was fast approaching and all I had in the freezer was some frozen ravioli. Now I make it often, and my husband and son devour it. -Anne Plesmid, Sagamore Hills, Ohio

Pumpkin Spice Pound Cake

Pumpkin Spice Pound Cake

Pumpkin Spice Pound Cake

I enjoy baking from scratch and sharing my treats with others. This recipe for nicely spiced pumpkin pound cakes one I've come to rely on. It's impossible to resist a slice topped with the sweet walnut sauce.

Baked Barley Pudding

Baked Barley Pudding

Baked Barley Pudding

My husband isn't a rice fan, so I often replace it with barley. This dessert recipe has the same sweet and satisfying flavor as traditional rice pudding. Smooth and custardy, it bakes up firm and golden.

Winter Squash Soup

Winter Squash Soup

Winter Squash Soup

I enjoy trying new recipes and adding different seasonings to enhance the flavor. This is a tasty way to serve squash.

Sweet Potatoes with Apples

Sweet Potatoes with Apples

Sweet Potatoes with Apples

This satisfying dish is very welcome at any meal at our house, especially on holidays. The tart apple slices taste so good baked on top of the mild sweet potatoes. —Jean Winfree, Wausau, Wisconsin

Praline Sundae Topping

Praline Sundae Topping

Praline Sundae Topping

Necessity can be the mother of recipes, too! I came up with this one as a way of using up the extra evaporated milk I had from making fudge. My husband farms with his father—raising hogs and cattle plus growing corn and soybeans. Hobbies I enjoy include gardening, baking bread, reading...and sewing when I find time. Our 5-year-old is our only child right now, but I'm expecting her little brother or sister to come along about any day!

Homemade Fudge Sauce

Homemade Fudge Sauce

Homemade Fudge Sauce

Since I don't like store-bought sauces, I decided to come up with my own. I make it for family and for company, and I'll often get asked for the recipe. My husband and I are both teachers, although I am now at home with our children...they're 7, 5, and 3. My hobbies are Bible study, international cooking (I like trying lots of recipes!) and planning activities with our youngsters.

Butter Pecan Ice Cream

Butter Pecan Ice Cream

Butter Pecan Ice Cream

I like to make this very rich ice cream at home, then take it to parties or dinners. It's so convenient. If I pour it in the freezer right before we leave, It's done when we arrive—and it "ripens" by the time that it's served!

Christmas Braid

Christmas Braid

Christmas Braid

This holiday bread is easy to make, although the braiding takes a bit of practice. I serve it for evening coffees, then use the rest toasted for breakfast. I also give it as gifts—it's delicious with cheese—and it always goes over big at Christmas bake sales. My husband's a dairy farmer. I work as a bank teller and stenographer. At home, I enjoy cooking and crafts.
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