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Wild Rice Pilaf Mix

 Wild Rice Pilaf Mix
We exchange homemade gifts in our family—I give this tasty mix to relatives and friends. It goes well with a variety of entrees and it's a handy side dish to serve when guests drop in.
54 ServingsPrep: 10 min. Cook: 55 min.

Ingredients

  • 3 cups uncooked wild rice
  • 2 cups dried lentils
  • 2 cups raisins
  • 1 cup medium pearl barley
  • 1/2 cup sunflower kernels
  • 1/4 cup beef bouillon granules
  • 3 tablespoons dried parsley flakes
  • 3 tablespoons dried minced onion
  • 2 tablespoons dried minced garlic
  • 1 tablespoon dried basil
  • 1 tablespoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon pepper

Directions

  • In a large bowl, combine all ingredients; mix well. Store in an
  • airtight container. To make two servings, combine 1/3 cup mix and 1
  • cup water in a small saucepan; bring to a boil. Reduce heat; cover
  • and simmer for 50 minutes or until rice and barley are tender.
  • Yield: 9 cups mix.
Nutritional Facts: 1 serving (1/3 cup) equals 101 calories, 1 g fat (trace saturated fat), trace cholesterol, 308 mg sodium, 20 g carbohydrate, 4 g fiber, 4 g protein.