Show Subscription Form




Wild Rice Pilaf Mix Recipe

Publisher Photo
We exchange homemade gifts in our family—I give this tasty mix to relatives and friends. It goes well with a variety of entrees and it's a handy side dish to serve when guests drop in.
TOTAL TIME: Prep: 10 min. Cook: 55 min.
MAKES:54 servings
TOTAL TIME: Prep: 10 min. Cook: 55 min.
MAKES: 54 servings

Ingredients

  • 3 cups uncooked wild rice
  • 2 cups dried lentils
  • 2 cups raisins
  • 1 cup medium pearl barley
  • 1/2 cup sunflower kernels
  • 1/4 cup beef bouillon granules
  • 3 tablespoons dried parsley flakes
  • 3 tablespoons dried minced onion
  • 2 tablespoons dried minced garlic
  • 1 tablespoon dried basil
  • 1 tablespoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon pepper

Nutritional Facts

1 serving (1/3 cup) equals 101 calories, 1 g fat (trace saturated fat), trace cholesterol, 308 mg sodium, 20 g carbohydrate, 4 g fiber, 4 g protein.

Directions

  1. In a large bowl, combine all ingredients; mix well. Store in an airtight container. To make two servings, combine 1/3 cup mix and 1 cup water in a small saucepan; bring to a boil. Reduce heat; cover and simmer for 50 minutes or until rice and barley are tender. Yield: 9 cups mix.
Originally published as Wild Rice Pilaf Mix in Country Woman Christmas 1996, p39

Nutritional Facts

1 serving (1/3 cup) equals 101 calories, 1 g fat (trace saturated fat), trace cholesterol, 308 mg sodium, 20 g carbohydrate, 4 g fiber, 4 g protein.

Reviews for Wild Rice Pilaf Mix(0)

AVERAGE RATING
   (0)
RATING DISTRIBUTION
5 Star
 (0)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Loading Image
Advertise with us
ADVERTISEMENT

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT