Show Subscription Form




White Turkey Chili Recipe
White Turkey Chili Recipe photo by Taste of Home

White Turkey Chili Recipe

Read Reviews
5 7
Publisher Photo
Here's proof that chili doesn't have to be red. I combined several recipes and changed flavors until the recipe was just right. Trust me, this one is a keeper. —Tina Barrett, Houston, Texas
TOTAL TIME: Prep: 10 min. Cook: 35 min.
MAKES:6 servings
TOTAL TIME: Prep: 10 min. Cook: 35 min.
MAKES: 6 servings

Ingredients

  • 2 cans (15 ounces each) white kidney or cannellini beans, rinsed and drained
  • 1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of chicken soup, undiluted
  • 2 cups cubed cooked turkey breast
  • 1-1/3 cups fat-free milk
  • 1 can (4 ounces) chopped green chilies, drained
  • 1 tablespoon minced fresh cilantro
  • 1 tablespoon dried minced onion
  • 1 teaspoon garlic powder
  • 1 teaspoon ground cumin
  • 1 teaspoon dried oregano
  • 6 tablespoons fat-free sour cream

Nutritional Facts

1 cup with 1 tablespoon sour cream equals 250 calories, 2 g fat (1 g saturated fat), 47 mg cholesterol, 510 mg sodium, 31 g carbohydrate, 6 g fiber, 23 g protein. Diabetic Exchanges: 3 lean meat, 2 starch.

Directions

  1. In a large saucepan, combine the first 10 ingredients; bring to a boil, stirring occasionally. Reduce heat; simmer, covered, 25-30 minutes or until heated through. Top servings with sour cream. Yield: 6 servings.
Originally published as White Turkey Chili in Light & Tasty December/January 2004, p22

Nutritional Facts

1 cup with 1 tablespoon sour cream equals 250 calories, 2 g fat (1 g saturated fat), 47 mg cholesterol, 510 mg sodium, 31 g carbohydrate, 6 g fiber, 23 g protein. Diabetic Exchanges: 3 lean meat, 2 starch.

Reviews for White Turkey Chili

AVERAGE RATING
   (9)
RATING DISTRIBUTION
5 Star
 (9)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed Feb. 25, 2015

"This chili was really good and super quick and easy to prepare. I used Oscar Mayer thick sliced deli turkey and chopped it up and followed the recipe as directed. My husband doesn't love chili because of all the spice in a lot of the versions but we all enjoyed this one. I served it with cornbread on the side and it was very satisfying."

MY REVIEW
Reviewed Feb. 3, 2015

"This was fabulous!"

MY REVIEW
Reviewed Feb. 2, 2015

"I really enjoyed this recipe and it was nice to have chili that tastes different."

MY REVIEW
Reviewed Jan. 29, 2015

"With a husband who says tomato sauce doesn't sit well with him, a white chili was a great alternative for us. We used ground turkey, which worked fine. This cooks up quickly.

Nice hearty recipe."

MY REVIEW
Reviewed Nov. 25, 2012

"Put it in the crock pot on low for 4 hours and it came out great! Served it with some corn bake on the side for a totally complete meal"

Loading Image