- 2 cups heavy whipping cream
- 1 package (8 ounces) cream cheese, softened
- 1/2 cup (4 ounces) mascarpone cheese
- 9 ounces white baking chocolate, melted and cooled
- 1 cup confectioners' sugar, divided
- 1 teaspoon vanilla extract
- 2 packages (3 ounces each) ladyfingers, split
- 2/3 cup orange juice
- 4 cups sliced fresh strawberries
- Chocolate syrup, optional
- In a large bowl, beat cream until soft peaks form. In another bowl, beat cheeses until light and fluffy. Beat in cooled chocolate, 1/2 cup confectioners' sugar and vanilla. Fold in 2 cups of the whipped cream.
- Brush half of the ladyfingers with half of the orange juice; arrange in a 13x9-in. dish. Spread with 2 cups cream cheese mixture; top with half of the strawberries. Brush remaining ladyfingers with remaining orange juice; arrange over berries.
- Gently stir remaining confectioners' sugar into remaining cream cheese mixture; fold in remaining whipped cream. Spread over ladyfingers. Top with remaining strawberries. Refrigerate until serving. If desired, drizzle with chocolate syrup before serving. Yield: 15 servings.
Reviews for White Chocolate-Strawberry Tiramisu
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"Hey will it make a big change if you don't add orange juice."
"Sounds wonderful. i will give it a try, BUT I will not ever use non dairy topping. Also, thereis no way you can call this a Tiramisu. Tiramisu has a unique taste that can only be made one way. call it something else!"
"Not quite sure what ingredients are in "non-dairy whipped topping" but it sounds like chemicals. I'd rather eat Dairy; I'm not afraid of real ingredients but chemicals scare me."
"I made this for my son's birthday dinner and it was wonderful. His wife and daughter both asked for the recipe. Making it several hours ahead helps it firm up. It definitely needs the chocolate drizzle on top."
"I plan on making this at my family reunion for a dessert contest. I do have one question. As far as I'm understanding; in your dish you put in cheese mix then ladyfingers & strawberries then the rest of the cheese mix then rest of the ladyfingers & strawberries. Or do you put all ladyfingers & strawberries in the center?To me it makes sense to just mix the cheese mix all at one time instead dividing it like someone else said. Does anyone know if it makes a difference?"