White Chocolate Mousse Tarts Recipe
White Chocolate Mousse Tarts Recipe photo by Taste of Home

White Chocolate Mousse Tarts Recipe

Publisher Photo
It takes just a few ingredients to create these tempting tarts. Bright fresh fruit provides the perfect contrast to sweet white chocolate. You’ll love ’em! Angela Lively - Cookeville, Tennessee
TOTAL TIME: Prep/Total Time 30 min.
MAKES:12 servings
TOTAL TIME: Prep/Total Time 30 min.
MAKES: 12 servings

Ingredients

  • 6 ounces white baking chocolate, chopped
  • 1 can (14 ounces) sweetened condensed milk
  • 1/4 teaspoon vanilla extract
  • 2 cups heavy whipping cream, whipped
  • 2 packages (6 count each) individual graham cracker tart shells
  • Assorted fresh fruit, optional

Nutritional Facts

1 tart (calculated without fruit) equals 437 calories, 28 g fat (15 g saturated fat), 69 mg cholesterol, 215 mg sodium, 42 g carbohydrate, 1 g fiber, 6 g protein.

Directions

  1. In a microwave, melt chocolate; stir until smooth. Transfer to a large bowl; whisk in milk and vanilla. Fold in whipped cream. Spoon into tart shells. Garnish with fruit if desired. Chill until serving. Yield: 12 servings.
Originally published as White Chocolate Mousse Tarts in Simple & Delicious March/April 2010, p31

Nutritional Facts

1 tart (calculated without fruit) equals 437 calories, 28 g fat (15 g saturated fat), 69 mg cholesterol, 215 mg sodium, 42 g carbohydrate, 1 g fiber, 6 g protein.

Reviews for White Chocolate Mousse Tarts

AVERAGE RATING
   (4)
RATING DISTRIBUTION
5 Star
 (4)
4 Star
 (0)
3 Star
 (0)
2 Star
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1 Star
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MY REVIEW
Reviewed Jan. 5, 2012

"My friend made these for a gathering and YUM!!! they are so creamy and light! I cant wait to make them this summer with lots of fresh fruit!"

MY REVIEW
Reviewed Jun. 23, 2011

"Fantastic dessert for white chocolate lovers"

MY REVIEW
Reviewed Mar. 21, 2011

"This was such a lovely dessert. I made it for a church dinner, where several other desserts were offered. These were the first to go."

MY REVIEW
Reviewed Mar. 19, 2010

"Amazing! The vanilla extract really brings out the creamy flavor!"

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