White Almond No-Bake Cookies Recipe
White Almond No-Bake Cookies Recipe photo by Taste of Home
Next Recipe

White Almond No-Bake Cookies Recipe

Be the first to add a review
Publisher Photo
My daughter and I like to try new recipes. We were out of chocolate chips one day, so we came up with this cookie using white chips.—Debbie Johnson, Winona Lake, IN
TOTAL TIME: Prep: 25 min. Cook: 5 min. + chilling
MAKES:42 servings
TOTAL TIME: Prep: 25 min. Cook: 5 min. + chilling
MAKES: 42 servings


  • 2 cups sugar
  • 1/2 cup butter, cubed
  • 1/2 cup 2% milk
  • 1 cup white baking chips
  • 1/2 teaspoon almond extract
  • 3 cups old-fashioned oats
  • 1 cup dried cherries or dried cranberries, optional

Nutritional Facts

1 cookie: 101 calories, 4g fat (2g saturated fat), 7mg cholesterol, 23mg sodium, 16g carbohydrate (12g sugars, 1g fiber), 1g protein.


  1. In a large saucepan, combine sugar, butter and milk. Cook and stir over medium heat until butter is melted and sugar is dissolved. Remove from heat. Stir in baking chips and extract until smooth. Add oats and, if desired, cherries; stir until coated.
  2. Drop by rounded tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate until set, about 30 minutes. Store in an airtight container in the refrigerator. Yield: about 3-1/2 dozen.
Originally published as White Almond No-Bake Cookies in Cookies & Candies Bookazine 2015, p112

Reviews for White Almond No-Bake Cookies

5 Star
4 Star
3 Star
2 Star
1 Star
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Loading Image