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Watergate Salad Recipe

TOTAL TIME: Prep: 10 min. + chilling YIELD:10 servings

Ingredients

  • 1 package (3.4 ounces) JELL-O® Pistachio Flavor Instant Pudding
  • 1 can (20 ounces) unsweetened crushed pineapple, undrained
  • 1 cup miniature marshmallows
  • 1/2 cup chopped pecans
  • 1-3/4 cups thawed Cool Whip® Whipped Topping

Directions

  • 1. In a large bowl, combine pudding mix, pineapple, marshmallows and pecans until well blended. Gently stir in whipped topping. Cover and refrigerate 1 hour or until ready to serve. Yield: 10 servings.

Reviews for Watergate Salad

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MY REVIEW
Queenlalisa 246256
Reviewed Mar. 29, 2016

"This is a recipe I have been making for years. We love it. It is also great to make with sugar free pudding and cool whip."

MY REVIEW
tracicamp 240047
Reviewed Dec. 23, 2015

"Love it without marshmallows and some don't like the pecans, I do."

MY REVIEW
Rainykay 237728
Reviewed Nov. 20, 2015

"Yummy!!"

MY REVIEW
jbsebas 115261
Reviewed Dec. 27, 2013

"Love it! Great for holiday parties and so quick and easy to put together."

MY REVIEW
daisy49 125831
Reviewed Nov. 8, 2013

"love it, family fight over it...."

MY REVIEW
saeugz 171144
Reviewed Nov. 13, 2012

"Love it!"

MY REVIEW
chocoloco 184570
Reviewed Nov. 28, 2011

"So delicious! Great for brunch, or babyshowers: )"

MY REVIEW
venetian 183156
Reviewed Dec. 27, 2010

"I make this salad for parties and holiday time. I also add cottage cheese and mandarin oranges (cut in smaller pieces)."

MY REVIEW
dottheid 171140
Reviewed Nov. 22, 2009

"I have made this receipe for years, and really like it, but I also add 2 cups cottage cheese. dot H."

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