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Watergate Salad Recipe

TOTAL TIME: Prep: 10 min. + chilling YIELD:10 servings

Ingredients

  • 1 package (3.4 ounces) JELL-O® Pistachio Flavor Instant Pudding
  • 1 can (20 ounces) unsweetened crushed pineapple, undrained
  • 1 cup miniature marshmallows
  • 1/2 cup chopped pecans
  • 1-3/4 cups thawed Cool Whip® Whipped Topping

Directions

  • 1. In a large bowl, combine pudding mix, pineapple, marshmallows and pecans until well blended. Gently stir in whipped topping. Cover and refrigerate 1 hour or until ready to serve. Yield: 10 servings.

Reviews for Watergate Salad

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MY REVIEW
Queenlalisa User ID: 15400 246256
Reviewed Mar. 29, 2016

"This is a recipe I have been making for years. We love it. It is also great to make with sugar free pudding and cool whip."

MY REVIEW
tracicamp User ID: 3295888 240047
Reviewed Dec. 23, 2015

"Love it without marshmallows and some don't like the pecans, I do."

MY REVIEW
Rainykay User ID: 8197281 237728
Reviewed Nov. 20, 2015

"Yummy!!"

MY REVIEW
jbsebas User ID: 3296968 115261
Reviewed Dec. 27, 2013

"Love it! Great for holiday parties and so quick and easy to put together."

MY REVIEW
daisy49 User ID: 7468645 125831
Reviewed Nov. 8, 2013

"love it, family fight over it...."

MY REVIEW
saeugz User ID: 1420406 171144
Reviewed Nov. 13, 2012

"Love it!"

MY REVIEW
chocoloco User ID: 1876593 184570
Reviewed Nov. 28, 2011

"So delicious! Great for brunch, or babyshowers: )"

MY REVIEW
venetian User ID: 2158578 183156
Reviewed Dec. 27, 2010

"I make this salad for parties and holiday time. I also add cottage cheese and mandarin oranges (cut in smaller pieces)."

MY REVIEW
dottheid User ID: 1955309 171140
Reviewed Nov. 22, 2009

"I have made this receipe for years, and really like it, but I also add 2 cups cottage cheese. dot H."

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