Watch Us Make: Buttery Bubble Bread
Sprinkled with cinnamon, this back-pocket monkey bread recipe is the secret to a showstopping brunch.
By Nicole Doster, Digital Associate Editor
Looking to throw the best brunch ever? Bring this Buttery Bubble Bread to the table. It's a tasty treat that's actually built to be shared—it's made monkey-bread style. To prepare the bread, you pile mounds of rich, buttery dough in a Bundt pan. Once baked, it swells into a golden brown ring that begs to be pulled apart. Stick it in the center of your table, and guests will eagerly grab hunk after hunk of this extra-indulgent dish. (Especially if it's drizzled with icing and topped off with a sprinkle of cinnamon.) Yum!
Want more inspiring Bundt pan desserts and snacks? Check out our 23 Recipes Made in a Bundt Pan.