Warm Chocolate Eggnog
TOTAL TIME: Prep/Total Time: 20 min.
YIELD: 4 servings.
Serve up eggnog from Diane Hixon of Niceville, Florida for a rich, smooth sipper and enjoy a holiday treat that's sure to please chocoholics as well as children of all ages.
Ingredients
-
4 cups eggnog
-
1/2 cup chocolate syrup
-
1/8 to 1/4 teaspoon ground nutmeg
-
3 teaspoons vanilla extract
-
Whipped cream and additional ground nutmeg
Directions
-
1.
In a large saucepan, combine the eggnog, chocolate syrup and nutmeg; heat through over low heat, about 15 minutes (do not boil). Remove from the heat; stir in vanilla.
-
2.
Pour into mugs. Top with a dollop of whipped cream and sprinkle of nutmeg.
Nutrition Facts
1 cup: 452 calories, 19g fat (12g saturated fat), 150mg cholesterol, 156mg sodium, 58g carbohydrate (55g sugars, 1g fiber), 11g protein.
© 2024 RDA Enthusiast Brands, LLC