Print Options

 
 
 Print
Waldorf Chicken Salad Sandwiches Recipe

Waldorf Chicken Salad Sandwiches Recipe

"Autumn is apple-picking time here in New Jersey, so with such an abundance of that delicious fruit, it just seemed natural to toss a chopped apple into my chicken salad," relates Karen Small from Maple Shade.
TOTAL TIME: Prep/Total Time: 15 min. YIELD:4 servings

Ingredients

  • 3 cups cubed cooked chicken
  • 1 medium tart apple, chopped
  • 3/4 cup mayonnaise
  • 1/4 cup raisins
  • 1/4 cup chopped pecans, toasted
  • 1 tablespoon apple juice
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 8 slices pumpernickel bread
  • Lettuce leaves, optional

Directions

  • 1. In a large bowl, combine the first eight ingredients. Spread about 1 cup chicken salad over four slices of bread,. Top with lettuce if desired and remaining bread. Yield: 4 servings.

Nutritional Facts

1 serving (1 each) equals 731 calories, 48 g fat (7 g saturated fat), 108 mg cholesterol, 960 mg sodium, 39 g carbohydrate, 5 g fiber, 36 g protein.