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Very Chocolate Chip Brownies Recipe

Very Chocolate Chip Brownies Recipe

Chocolate chips and melted chocolate make these doubly delicious. They're a treat I love to bake and share. — Jan Mock, Dillon, Montana
TOTAL TIME: Prep: 15 min. Bake: 35 min. + cooling YIELD:36 servings

Ingredients

  • 1-1/2 cups sugar
  • 2/3 cup butter, cubed
  • 1/4 cup water
  • 4 cups (24 ounces) semisweet chocolate chips, divided
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 1-1/2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • Confectioners' sugar

Directions

  • 1. In a large heavy saucepan, combine the sugar, butter and water; bring to a boil, stirring constantly. Remove from the heat; stir in 2 cups chocolate chips until melted. Cool slightly.
  • 2. In a large bowl, beat eggs and vanilla; stir in chocolate mixture. In another bowl, mix the flour, baking soda and salt; gradually add to chocolate mixture, mixing well. Stir in remaining chocolate chips.
  • 3. Spread into a greased 13-in. x 9-in. baking pan. Bake at 325° for 35-40 minutes or until a toothpick inserted in center comes out clean. Cool completely in pan on a wire rack.
  • 4. Sprinkle with confectioners' sugar. Cut into bars. Store in an airtight container. Yield: 3 dozen.

Nutritional Facts

1 brownie: 179 calories, 10g fat (6g saturated fat), 33mg cholesterol, 94mg sodium, 24g carbohydrate (19g sugars, 1g fiber), 2g protein .

Reviews for Very Chocolate Chip Brownies

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MY REVIEW
Fornoli4
Reviewed Sep. 20, 2015

"Very moist, decadent with chocolate....absolutely the BEST brownies I have ever made!"

MY REVIEW
liliesandroses
Reviewed May. 15, 2015

"These are simply spectacular! They came out huge, thick, chewy and chocalatey! Have made them three times so far, and they're definitely worth the extra work and dishes."

MY REVIEW
vjblan1958@rtmc.net
Reviewed Jan. 24, 2015

"I made these yesterday. My husband loved them, and so do I! These are definitely a keeper for sure! I'll be making these for sure in the future for a church potluck!!"

MY REVIEW
gaylene2
Reviewed Apr. 29, 2014

"Everybody loved this one! We have LOTS of brownie recipes in this household and this recipe held its own! My son even copied down the recipe! We love the extra chocolate chips in the brownie!"

MY REVIEW
MooFarm
Reviewed Apr. 8, 2014

"These are simply the best brownies ever! They are a hit anywhere I bring them."

MY REVIEW
Cherie Hill
Reviewed Oct. 7, 2013

"If you are looking for a REALLY delicious cure for your chocolate craving THIS IS IT!!! These are by far the best brownies EVER! They always get rave reviews. They are oh-soooo chocolaty, moist and gooey. Yummy!"

MY REVIEW
dimeoa
Reviewed Feb. 3, 2013

"This was really easy. It tasted effortless- really simple, homemade chocolate-y goodness. Easy to make on a school night too! Will certainly make again! :)"

MY REVIEW
krindfleisch
Reviewed Oct. 26, 2012

"My new favorite brownie recipe!"

MY REVIEW
juicyfruit007
Reviewed Sep. 27, 2012

"I made these twice. The first time I baked them for 35 minutes and they turned out slightly underbaked and extremely delicious. The second time I baked them for maybe 38 minutes (still well within range!) and they turned out much thicker, drier, and rather like a sub-par cakey brownie. I was really disappointed and can't imagine what I did wrong. All I can think is that the oven was too hot because I had just finished baking something else at 350 and had then turned it down to 325 for the brownies. I'll give these one more try and watch them closely during baking."

MY REVIEW
twodogs16
Reviewed Sep. 24, 2012

"<p>I saw this one in the Oct. 2012 Taste of Home and whated to try it. WOW! This is got to be the best brownie I`ve had in a long time. Easy to make and very GOOD! I`m putting this one on my list of good recipe`s. Icing on top with nuts would be Chocolate Heaven!</p>"

MY REVIEW
jslvsclf
Reviewed Feb. 13, 2012

"I only recently started liking chocolate; I love to bake with it since so many people like it but I wasn't totally sure if it was good or not due to my lack of liking it. Anyway, these are exceptional. I could very easily eat the whole pan all by myself. If I could give them 10 stars, I would. :)"

MY REVIEW
lkleditz
Reviewed Jan. 25, 2012

"Terrific chocolate flavor and texture. I'll definitely make these again."

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