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Versatile Seasoning Mix

 Versatile Seasoning Mix
One year, I gave salt shakers filled with this mix to Sunday school instructors. When one teacher asked for a refill, I knew this recipe was a winner!
64 ServingsPrep/Total Time: 5 min.


  • 1/3 cup garlic powder
  • 1/4 cup celery salt
  • 1/4 cup Italian seasoning
  • 1/4 cup lemon-pepper seasoning
  • 1/4 cup dried rosemary, crushed
  • 1/4 cup paprika
  • 3 tablespoons garlic salt
  • 4 teaspoons pepper


  • In a bowl, combine all of the ingredients. Store in shaker-topped
  • containers. Sprinkle on soups, stews, salads or baked potatoes or
  • use as a meat rub. Yield: 1-1/3 cups.
Nutritional Facts: 1 serving (1 teaspoon) equals 6 calories, trace fat (trace saturated fat), 0 cholesterol, 620 mg sodium, 1 g carbohydrate, trace fiber, trace protein.