- Serve with rice if desired. Yield: 6 servings.
Nutritional Facts: 1 serving (1 cup) equals 435 calories, 19 g fat (6 g saturated fat), 159 mg cholesterol, 868 mg sodium, 20 g carbohydrate, 5 g fiber, 46 g protein.
This recipe pairs well with a medium red wine.: Taste of Home Special Offer: Enjoy this recipe with Santa Margherita Chianti Classico Reserva Italy 2009
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