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Veggie Pinwheel Appetizers Recipe
Veggie Pinwheel Appetizers Recipe photo by Taste of Home
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Veggie Pinwheel Appetizers Recipe

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My son, Tyler, loves these and even asked me to make them for his school party instead of cupcakes! Now his classmates love them, too, and I make them for every party. To keep it easy, I usually get the veggies from the grocery store's salad bar. —Beverly M. Jones, Cambridge, Maryland
TOTAL TIME: Prep Time: 20 min. + chilling
MAKES:32 servings
TOTAL TIME: Prep Time: 20 min. + chilling
MAKES: 32 servings

Ingredients

  • 1 package (8 ounces) reduced-fat cream cheese
  • 2 tablespoons Vidalia onion salad dressing
  • 1/2 cup finely chopped fresh broccoli
  • 1/4 cup grated carrot
  • 1/4 cup finely chopped red onion
  • 1/2 teaspoon dill weed
  • 4 whole wheat tortillas (8 inches)

Nutritional Facts

1 piece: 40 calories, 2g fat (1g saturated fat), 5mg cholesterol, 56mg sodium, 4g carbohydrate (1g sugars, 0 fiber), 1g protein.

Directions

  1. In a small bowl, beat cream cheese and salad dressing until blended. Stir in the broccoli, carrot, onion and dill weed. Spread over tortillas. Roll up tightly; wrap in plastic wrap. Refrigerate for at least 2 hours. Unwrap and cut each into eight slices. Yield: 32 appetizers.
Originally published as Veggie Pinwheel Appetizers in Healthy Cooking December/January 2011, p12


Reviews for Veggie Pinwheel Appetizers

AVERAGE RATING
(9)
RATING DISTRIBUTION
5 Star
 (9)
4 Star
 (0)
3 Star
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MY REVIEW
afoth73 User ID: 1490711 242052
Reviewed Jan. 18, 2016

"I made these for a holiday get together and everyone loved them! I just made another batch using broccoli and cauliflower. Can't wait to taste this variation!"

MY REVIEW
habenaroman User ID: 7905288 232920
Reviewed Sep. 15, 2015

"Great. Made triple recipe for church brunch. All gone."

MY REVIEW
vahillbilly User ID: 4427833 231920
Reviewed Aug. 28, 2015

"excellent, a big hit at the reception for our new pastor."

MY REVIEW
Palm3 User ID: 7740323 191158
Reviewed Aug. 27, 2014

"My favorite party food !!!"

MY REVIEW
MomGrandma User ID: 2749493 176463
Reviewed Aug. 18, 2014

"These remind me of the finger sandwiches my Grandma and her lady friends would make for church functions. I can tell by the ingredients that they are Wonderful!"

MY REVIEW
carolanne1210 User ID: 3617870 122051
Reviewed Aug. 18, 2014

"Delicious...and so easy! Even my 3-year-old granddaughter loves them!"

MY REVIEW
ANGEL2BE48 User ID: 6756644 193811
Reviewed Jul. 6, 2013

"Everyone at the party loved these and when I explained how to make them they didn't realize how easy it was. I would highly recommend them."

MY REVIEW
katina_burks32 User ID: 3449612 191155
Reviewed Dec. 18, 2010

"I substituted Light Italian dressing and it still was great!"

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