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Veggie Cheese People

 Veggie Cheese People
—Taste of Home Test Kitchen, Greendale, Wisconsin
12 ServingsPrep/Total Time: 30 min.

Ingredients

  • 1 cup baby carrots
  • 3 celery ribs
  • 1 cup cherry tomatoes or grape tomatoes
  • 1 small zucchini and yellow summer squash
  • 1 medium sweet yellow, red or green pepper
  • 5 miniature dill or sweet pickles
  • 1/4 cup sliced pimiento-stuffed olives
  • 1/4 cup pitted ripe olives
  • 2 hard-cooked eggs
  • Pimientos
  • 3 string cheese
  • Block cheddar cheese
  • Wooden skewers and toothpicks

Directions

  • Cut vegetables and cheese into desired shapes. To create people,
  • thread the shapes onto skewers; use toothpicks to attach arms and
  • lets. Insert skewers into a block of cheese.
Nutritional Facts: 1 serving (1 each) equals 59 calories, 3 g fat (1 g saturated fat), 40 mg cholesterol, 296 mg sodium, 4 g carbohydrate, 1 g fiber, 4 g protein.