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Veggie Cheese People Recipe
Veggie Cheese People Recipe photo by Taste of Home
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 12 servings

Ingredients

  • 1 cup baby carrots
  • 3 celery ribs
  • 1 cup cherry tomatoes or grape tomatoes
  • 1 small zucchini and yellow summer squash
  • 1 medium sweet yellow, red or green pepper
  • 5 miniature dill or sweet pickles
  • 1/4 cup sliced pimiento-stuffed olives
  • 1/4 cup pitted ripe olives
  • 2 hard-cooked eggs
  • Pimientos
  • 3 string cheese
  • Block cheddar cheese
  • Wooden skewers and toothpicks

Nutritional Facts

1 serving (1 each) equals 59 calories, 3 g fat (1 g saturated fat), 40 mg cholesterol, 296 mg sodium, 4 g carbohydrate, 1 g fiber, 4 g protein.

Directions

  1. Cut vegetables and cheese into desired shapes. To create people, thread the shapes onto skewers; use toothpicks to attach arms and lets. Insert skewers into a block of cheese.
Originally published as Veggie Cheese People in Country Woman March/April 2003, p42

Nutritional Facts

1 serving (1 each) equals 59 calories, 3 g fat (1 g saturated fat), 40 mg cholesterol, 296 mg sodium, 4 g carbohydrate, 1 g fiber, 4 g protein.

Reviews for Veggie Cheese People

AVERAGE RATING
   (2)
RATING DISTRIBUTION
5 Star
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3 Star
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MY REVIEW
Reviewed Feb. 20, 2011

"Super cute! We are making this right now! But i agree with the other comment...where are the pickles and eggs?"

MY REVIEW
Reviewed Nov. 4, 2009

"I haven't made this yet, but where are the pickles and hard cooked eggs that are mentioned in the recipe?"

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