Editor's Note: This recipe was prepared with Knorr vegetable bouillon. A half-cube makes 1 cup prepared bouillon.
Nutritional Facts: One serving (1-1/2 cups) equals 327 calories, 8 g fat (1 g saturated fat), trace cholesterol, 1081 mg sodium, 50 g carbohydrate, 7 g fiber, 12 g protein. Diabetic Exchanges: 3 vegetable, 2 starch, 1-1/2 fat.
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