Nutritional Facts: 1 cutlet with 1/2 cup mushroom sauce equals 231 calories, 12 g fat (4 g saturated fat), 74 mg cholesterol, 281 mg sodium, 9 g carbohydrate, 2 g fiber, 23 g protein. Diabetic Exchanges: 3 lean meat, 1 vegetable, 1/2 fat.
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