- 2 cups confectioners' sugar
- 2 tablespoons butter, softened
- 2 tablespoons milk
- 1/2 teaspoon vanilla extract
- In a bowl, combine the sugar, butter, milk and vanilla. Beat on medium speed until smooth and fluffy. Spread over bread. Yield: 1 cups.
Sweet White Wine
Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.
Reviews for Vanilla Frosting
Sort By :
"I made this recipe last night and it turned out delicious. I read some previous reviews and added 1 tablespoon of vanilla to a double batch. I will definitely be making this again!"
"Although mine tasted a bit like confectioners sugar, and I don't own a mixer (yet), this is very nice. I added extra vanilla for more flavor."
"This is amazing. I used 1/2 s tablespoon of vanilla though. Added a stronger flavour. Otherwise this is one of the best recipes I've ran into. Than you for sharing! :)"
"Oh my GOSH! This frosting is the bomb dot com! Can't wait to use it on my mom's birthday cake!"
"This tastes like pure sugar, I can't imagine covering a cake with it."