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Vanilla Drizzle Recipe
Vanilla Drizzle Recipe photo by Taste of Home
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Vanilla Drizzle Recipe

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Just three pantry ingredients give a special finish to coffee cakes or sweet muffins.—Mary Faulk, Cambridge, Wisconsin
TOTAL TIME: Prep/Total Time: 5 min.
MAKES:16 servings
TOTAL TIME: Prep/Total Time: 5 min.
MAKES: 16 servings

Ingredients

  • 1-1/2 cups confectioners' sugar
  • 1/4 teaspoon vanilla extract
  • 5 to 5-1/2 teaspoons milk

Nutritional Facts

1/2 tablespoon: 45 calories, 0g fat (0g saturated fat), 0mg cholesterol, 1mg sodium, 11g carbohydrate (11g sugars, 0g fiber), 0g protein .

Directions

  1. In a small bowl, combine the sugar, vanilla and enough milk to achieve desired consistency. Stir until smooth. Drizzle over bread. Yield: 1/2 cup.
Originally published as Vanilla Drizzle in Taste of Home's Holiday & Celebrations Cookbook Annual 2003, p45

Sweet White Wine

Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.


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