- caramelized onions, corn, tomatoes and cheeses. Bake 8-10 minutes or
- until edges are lightly browned and cheese is melted. Yield: 8
Nutritional Facts: 1 slice equals 278 calories, 10 g fat (5 g saturated fat), 23 mg cholesterol, 561 mg sodium, 35 g carbohydrate, 4 g fiber, 13 g protein. Diabetic Exchanges: 2 starch, 1 lean meat, 1 vegetable, 1/2 fat.
Wine: Sweet Red Wine: Enjoy this recipe with a sweet red wine.