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Turkey Wafflewiches

 Turkey Wafflewiches
Who knew sandwiches could be so fun? This medley from our Test Kitchen will bring smiles to the whole table with its fantastic taste and whimsical fun.
4 ServingsPrep/Total Time: 15 min.


  • 1 package (3 ounces) cream cheese, softened
  • 1/4 cup whole-berry cranberry sauce
  • 1 tablespoon maple pancake syrup
  • 1/4 teaspoon pepper
  • 8 slices white bread
  • 3/4 pound sliced deli turkey
  • 2 tablespoons butter, softened


  • In a small bowl, beat the cream cheese, cranberry sauce, syrup and
  • pepper until combined. Spread over four slices of bread; top with
  • turkey and remaining bread. Spread butter over both sides of
  • sandwiches.
  • Cook in a preheated waffle iron or indoor grill according to
  • manufacturer's directions for 2-3 minutes or until golden brown.
  • Yield: 4 servings.
Wine: Medium-Bodied White Wine: Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer