Menu
Turkey Gyros Turkey Gyros
Turkey Pizza Turkey Pizza
Veggie Turkey Pizza Veggie Turkey Pizza
Turkey Sausage Pizza Turkey Sausage Pizza
Turkey Alfredo Pizza Turkey Alfredo Pizza
Barbecued Turkey Pizza Barbecued Turkey Pizza
Chicken Sausage Gyros Chicken Sausage Gyros
Chicken Gyros Chicken Gyros
Turkey Pesto Sandwiches Turkey Pesto Sandwiches
Gyro Meat Loaf with Tzatziki Sauce Gyro Meat Loaf with Tzatziki Sauce
Turkey Pasta Supreme Turkey Pasta Supreme
Turkey Pasta Salad Turkey Pasta Salad
Turkey Taco Macaroni Turkey Taco Macaroni
Turkey Taco Salad Turkey Taco Salad
Turkey Meatball Subs Turkey Meatball Subs
Turkey Barbecue Turkey Barbecue
Turkey Gnocchi Soup Turkey Gnocchi Soup
Veggie Turkey Casserole Veggie Turkey Casserole
Grilled Cheese with Turkey Grilled Cheese with Turkey
Bistro Turkey Calzone Bistro Turkey Calzone

Turkey Gyro Pizza

2 reviews
Test Kitchen Approved
Total Time

Prep/Total Time: 30 min.

Makes

4 servings

Updated: Nov. 28, 2023
With toppings similar to a Greek salad, this veggie pizza reminds us of the Mediterranean. Want some extra protein? Add a little deli turkey. —Angela Robinson, Findlay, Ohio
Turkey Gyro Pizza
Turkey Gyro Pizza Recipe photo by Taste of Home
Next Recipe

Ingredients

  • 2 cups biscuit/baking mix
  • 6 tablespoons cold water
  • 1/4 teaspoon dried oregano
  • 1/4 cup Greek vinaigrette
  • 1/2 cup pitted Greek olives, sliced
  • 1/2 cup thinly sliced roasted sweet red pepper
  • 1-1/2 cups shredded part-skim mozzarella cheese
  • 1/2 cup crumbled feta cheese
  • 1/2 cup chopped cucumber
  • 1 small tomato, chopped
  • Additional Greek vinaigrette, optional

Directions

  1. Preheat oven to 425°. In a small bowl, combine biscuit mix, water and oregano to form a soft dough. Press dough to fit a greased 12-in. pizza pan; pinch edge to form a rim. Bake 10-12 minutes or until lightly browned.
  2. Brush 1/4 cup vinaigrette over crust; top with olives, red pepper and cheeses. Bake 8-10 minutes or until cheese is melted and crust is lightly browned.
  3. Sprinkle with cucumber and tomato before serving. If desired, drizzle with additional vinaigrette.

Nutrition Facts

1 piece (calculated without additional vinaigrette): 524 calories, 28g fat (10g saturated fat), 35mg cholesterol, 1716mg sodium, 48g carbohydrate (4g sugars, 3g fiber), 18g protein.