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Tuna Caesar Sandwiches Recipe
Tuna Caesar Sandwiches Recipe photo by Taste of Home
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Tuna Caesar Sandwiches Recipe

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4.5 9 8
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“I’ve always loved tuna sandwiches because they’re such a cinch to make. Plus, they’re versatile; you can add so many different ingredients to tuna.” —Gloria Bradley, Naperville, Illinois
TOTAL TIME: Prep/Total Time: 20 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 20 min.
MAKES: 4 servings

Ingredients

  • 2 cans (5 ounces each) white water-packed tuna, drained and flaked
  • 1/4 cup marinated quartered artichoke hearts, drained and chopped
  • 1/4 cup finely chopped onion
  • 1/4 cup reduced-fat mayonnaise
  • 3 tablespoons grated Parmesan cheese
  • 2 teaspoons lemon juice
  • 1 teaspoon Dijon mustard
  • 8 slices whole wheat bread, toasted
  • 16 cucumber slices
  • 8 slices tomato
  • 2 cups shredded lettuce

Nutritional Facts

1 each: 338 calories, 12g fat (3g saturated fat), 38mg cholesterol, 797mg sodium, 30g carbohydrate (6g sugars, 5g fiber), 27g protein. Diabetic Exchanges: 3 lean meat, 2 starch, 1 fat.

Directions

  1. In a small bowl, combine the first seven ingredients. Spread over four slices of toast. Top with cucumber, tomato, lettuce and remaining toast. Yield: 4 servings.
Originally published as Tuna Caesar Sandwiches in Healthy Cooking October/November 2010, p61


Reviews for Tuna Caesar Sandwiches

AVERAGE RATING
(8)
RATING DISTRIBUTION
5 Star
 (5)
4 Star
 (3)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
ilka896 User ID: 6549264 120337
Reviewed Mar. 21, 2012

"Great tuna sandwich"

MY REVIEW
sgproverbs356 User ID: 6542089 122495
Reviewed Mar. 10, 2012

"I was concerned at first about a couple of the ingredients but the taste was wonderful and very light and cool. Would be a great summer lunch or picnic sandwich!"

MY REVIEW
Sian1h User ID: 4799295 174014
Reviewed Mar. 9, 2012

"EXCELLENT I WOULD MAKE THIS EVERY TIME."

MY REVIEW
chewe User ID: 5979022 188658
Reviewed Mar. 9, 2012

"During the Lent season, it is often difficult to find (good) recipes containing fish; as practicing Catholic abstain from meat on Fridays. This recipe is so simple and yet filling :) Happy Eatings!"

MY REVIEW
sherry_vinigrette User ID: 5009498 112037
Reviewed Mar. 9, 2012

"I had all the ingredients and made this today for myself and a couple other friends - it's good! I keep a few cans of "light tuna." Light tuna isn't light in calories, but it's light in mercury content. Go to any search engine and look up tuna, unfortuately it's true that tuna contains mercury, but light tuna has less. Look it up to be assured - there's so many tuna recipes here, wish I could have tuna everyday!"

MY REVIEW
Grammy B User ID: 5347028 120336
Reviewed Mar. 9, 2012

"I haven't actually tried this sandwich yet; however, the list of ingredients made my mouth water in anticipation. I was hooked at "marinated artichoke hearts" - one of my favorite foods. I love that this sandwich is also diabetic friendly!"

MY REVIEW
ldaiello User ID: 6177187 174009
Reviewed Mar. 9, 2012

"Great, i can't eat cukes so I left them out but very good

linny"

MY REVIEW
CathyCookie User ID: 6004295 188656
Reviewed Mar. 9, 2012

"Very good, but be careful with tuna, it really is not that good for you, its full of MERCURY, in case you are not aware of that fact."

MY REVIEW
happylady13 User ID: 3413906 188653
Reviewed Mar. 9, 2012

"I am going to make this for my lunch today. It sounds really yummy and easy to do. Love Tuna and it's good for you."

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