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Tuna Alfredo

 Tuna Alfredo
For quick comfort, Vicki Didier of Manchesney Park, Illinois uses a packaged noodles and sauce mix to make this old-fashioned-tasting tuna casserole. "When it's just my husband and me for dinner, I rely on this fast favorite," she says.
2-3 ServingsPrep/Total Time: 20 min.


  • 1 package (4.4 ounces) quick-cooking Alfredo noodles and sauce mix
  • 1 can (6 ounces) tuna, drained and flaked
  • 1 tablespoon chopped green onion


  • Prepare noodles and sauce mix according to package directions. Stir
  • in tuna and onion; heat through. Yield: 2-3 servings.
Wine: Full-Bodied White Wine: Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.