Triple Fudge Brownies Recipe
Triple Fudge Brownies Recipe photo by Taste of Home

Triple Fudge Brownies Recipe

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4.5 27 31
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When you're in a hurry to make dessert, here's a "mix of mixes" that's so convenient and quick. The result is a big pan of very rich, fudgy brownies. Friends who ask me for the recipe are amazed that it's so easy. —Denise Nebel, Wayland, Iowa
TOTAL TIME: Prep: 10 min. Bake: 30 min.
MAKES:48 servings
TOTAL TIME: Prep: 10 min. Bake: 30 min.
MAKES: 48 servings

Ingredients

  • 1 package (3.9 ounces) instant chocolate pudding mix
  • 1 package chocolate cake mix (regular size)
  • 2 cups (12 ounces) semisweet chocolate chips
  • Confectioners' sugar
  • Vanilla ice cream, optional

Nutritional Facts

1 each: 91 calories, 3g fat (2g saturated fat), 1mg cholesterol, 86mg sodium, 15g carbohydrate (10g sugars, 1g fiber), 1g protein

Directions

  1. Prepare pudding according to package directions. Whisk in dry cake mix. Stir in chocolate chips.
  2. Pour into a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 350° for 30-35 minutes or until the top springs back when lightly touched.
  3. Dust with confectioners' sugar. Serve with ice cream if desired. Yield: 4 dozen.
Originally published as Triple Fudge Brownies in Taste of Home June/July 1997, p31

Reviews for Triple Fudge Brownies

AVERAGE RATING
(31)
RATING DISTRIBUTION
5 Star
 (23)
4 Star
 (5)
3 Star
 (1)
2 Star
 (1)
1 Star
 (1)
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MY REVIEW
Reviewed Jun. 11, 2016

"I'm with lisamarie98

sorry to be negative but nope, consistency ALL wrong
flavor was in question, very one note
texture not correct
fell apart as nothing to hold them together
a chocolate bunch of goo, do you use fork or spoon or?
sorry to say waste of ingredients, but, live&learn"

MY REVIEW
Reviewed Sep. 16, 2015

"These ended up very gooey and moist, couldn't hardly pick one up to eat it. They were also very sticky. The flavor was ok, but I won't make them again."

MY REVIEW
Reviewed Aug. 22, 2015

"Wonderful!!!! Everyone loved these. Quick, easy, and inexpensive!"

MY REVIEW
Reviewed Jul. 11, 2015

"Fran----Best brownies ever!!!"

MY REVIEW
Reviewed May. 27, 2015

"Try this recipe with spice cake, butterscotch pudding and butterscotch chips. Very good. Also, use one cup chopped nuts and one cup chips and try peppermint or peanut butter chips for a different flavor."

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