Trick-or-Treat Pizza

Total Time

Prep: 10 min. Bake: 20 min. + chilling

Makes

16 slices

Updated: Mar. 01, 2022
Don’t let your leftover Halloween loot go to waste. Pile your favorite candies onto a monster-size cookie. — Kendra Bowen, Louisville, Illinois
Trick-or-Treat Pizza Recipe photo by Taste of Home

Ingredients

  • 1 tube (16-1/2 ounces) refrigerated sugar cookie dough
  • Assorted Halloween candies, unwrapped
  • 2 cups semisweet chocolate chips
  • 3 tablespoons creamy peanut butter

Directions

  1. Let dough stand at room temperature for 5-10 minutes to soften. Press onto an ungreased 14-in. pizza pan. Bake at 350° for 18-22 minutes or until deep golden brown. Cool on pan on a wire rack.
  2. Coarsely chop large candies; set aside. In a microwave, melt chocolate chips and peanut butter; stir until smooth. Spread over crust; top with candies. Refrigerate, covered, until chocolate mixture is set. Cut into wedges.

Nutrition Facts

1 piece: 246 calories, 14g fat (5g saturated fat), 3mg cholesterol, 111mg sodium, 32g carbohydrate (22g sugars, 2g fiber), 3g protein.