Traditional Salsa Recipe
- 5 plum tomatoes, seeded and chopped
- 1/2 cup chopped onion
- 1 jalapeno pepper, seeded and chopped
- 1 tablespoon lime juice
- 1 garlic clove, minced
- 1/4 teaspoon salt
- 1/4 cup minced fresh cilantro
- Tortilla chips
- 1. In a small bowl, combine the first seven ingredients. Cover and refrigerate until serving. Serve with tortilla chips. Yield: 2-1/2 cups.
1/4 cup (calculated without chips) equals 11 calories, trace fat (trace saturated fat), 0 cholesterol, 62 mg sodium, 2 g carbohydrate, 1 g fiber, trace protein.
Reviews for Traditional Salsa
Sweet Red Wine
Enjoy this recipe with a sweet red wine.