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Tomato & Basil Pizza Recipe
Tomato & Basil Pizza Recipe photo by KRAFT

Tomato & Basil Pizza Recipe

Publisher Photo
Cherry tomatoes, melty Touch of Philadelphia shredded cheese and fresh basil create a delicious pizza in just 30 minutes.
Recipe provided by KRAFT®
TOTAL TIME: Prep: 15 min. Total: 30 min.
MAKES:8 servings
TOTAL TIME: Prep: 15 min. Total: 30 min.
MAKES: 8 servings

Ingredients

  • 1 pound refrigerated pizza dough
  • 1/2 cup tomato sauce
  • 1 package (8 oz.) KRAFT® Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA®
  • 3 cups cherry tomatoes, halved
  • 1 cup loosely packed fresh basil leaves, torn

Directions

  1. HEAT oven to 500°F.
  2. PAT and stretch dough into 14x6-inch rustic rectangle on baking sheet sprayed with cooking spray; spread with sauce.
  3. TOP with 1 cup cheese, tomatoes and basil; sprinkle with remaining cheese.
  4. BAKE 12 to 15 min. or until cheese is melted and crust is golden brown. Yield: 8 servings.
Originally published as Tomato & Basil Pizza in KRAFT® Natural Shredded Cheese 2014

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