Show Subscription Form

Tomato & Basil Pizza Recipe
Tomato & Basil Pizza Recipe photo by KRAFT

Tomato & Basil Pizza Recipe

Publisher Photo
Cherry tomatoes, melty Touch of Philadelphia shredded cheese and fresh basil create a delicious pizza in just 30 minutes.
Recipe provided by KRAFT®
TOTAL TIME: Prep: 15 min. Total: 30 min.
MAKES:8 servings
TOTAL TIME: Prep: 15 min. Total: 30 min.
MAKES: 8 servings


  • 1 pound refrigerated pizza dough
  • 1/2 cup tomato sauce
  • 1 package (8 oz.) KRAFT® Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA®
  • 3 cups cherry tomatoes, halved
  • 1 cup loosely packed fresh basil leaves, torn


  1. HEAT oven to 500°F.
  2. PAT and stretch dough into 14x6-inch rustic rectangle on baking sheet sprayed with cooking spray; spread with sauce.
  3. TOP with 1 cup cheese, tomatoes and basil; sprinkle with remaining cheese.
  4. BAKE 12 to 15 min. or until cheese is melted and crust is golden brown. Yield: 8 servings.
Originally published as Tomato & Basil Pizza in KRAFT® Natural Shredded Cheese 2014

Reviews for Tomato & Basil Pizza

5 Star
4 Star
3 Star
2 Star
1 Star
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Loading Image