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Toffee Brownie Trifle Recipe

Toffee Brownie Trifle Recipe

This decadent combination of pantry items is a terrific way to dress up a brownie mix. Try this trifle with other flavors of pudding or substitute your favorite candy bar. It tastes great with low-fat and sugar-free products, too. —Wendy Bennett, Sioux Falls, South Dakota
TOTAL TIME: Prep: 20 min. Bake: 25 min. + cooling YIELD:16 servings

Ingredients

  • 1 package fudge brownie mix (13-inch x 9-inch pan size)
  • 2-1/2 cups cold milk
  • 1 package (3.4 ounces) instant cheesecake or vanilla pudding mix
  • 1 package (3.3 ounces) instant white chocolate pudding mix
  • 1 carton (8 ounces) frozen whipped topping, thawed
  • 2 to 3 Heath candy bars (1.4 ounces each), chopped

Directions

  • 1. Prepare and bake brownies according to package directions for cake-like brownies, using a greased 13x9-in. baking pan. Cool completely on a wire rack.
  • 2. In a large bowl, beat milk and pudding mixes on low speed for 2 minutes. Let stand for 2 minutes or until soft-set. Fold in whipped topping.
  • 3. Cut the brownies into 1-in. cubes; place half in a 3-qt. glass trifle bowl or serving dish. Cover with half of the pudding. Repeat layers. Sprinkle with chopped candy bars. Refrigerate leftovers. Yield: 16 servings.

Nutritional Facts

1 each: 265 calories, 8g fat (4g saturated fat), 7mg cholesterol, 329mg sodium, 45g carbohydrate (31g sugars, 1g fiber), 3g protein

Reviews for Toffee Brownie Trifle

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MY REVIEW
Reviewed Feb. 7, 2015

"This is such a rich, decadent dessert. I LOVE chocolate, so this is my go to dessert when serving chocolate lovers. You can change the candy bars to crushed Butterfinger or mini chocolate chips."

MY REVIEW
Reviewed Dec. 28, 2014

"I made this for Christmas and it was a great hit everyone loved it. Simple to make and I will make it again for all get togethers."

MY REVIEW
Reviewed Dec. 6, 2014

"This has been a family favorite for years. My 24 year old son requests this for his birthday dessert every year. It's always a hit!!!!!"

MY REVIEW
Reviewed Nov. 23, 2014

"This dessert is super sweet - too sweet for my family's tastes. I used white choc and cheesecake pudding mixes. I brought it to a Thanksgiving potluck and brought most of it home. It would be better to serve it after a lighter meal. I like a previous poster's suggestion of sprinkling Kahlua over the cut brownies - it might help cut the sweetness a bit.

It was very easy to put together, and it feeds a lot, so it's good for potlucks. Personally, I like it better the next day, but the brownies do absorb some of the moisture and get soft. I used Heath chips from the baking aisle. Sprinkle the chips on top just before serving, as they start to melt on the pudding layer after a while."

MY REVIEW
Reviewed Jan. 25, 2014

"How far ahead can you make this? Is it okay to make the night before it is served?"

MY REVIEW
Reviewed Jul. 31, 2013

"Is the size of the pudding and amount of milk correct?"

MY REVIEW
Reviewed Apr. 14, 2013

"Made this to carry to a family gathering that got cancelled. Carried it to work and still had friends over for dessert. It was a hit both places."

MY REVIEW
Reviewed Mar. 17, 2013

"I made this recipe using all chocolate pudding and iy was a hit."

MY REVIEW
Reviewed Jan. 31, 2013

"Family favorite"

MY REVIEW
Reviewed Jan. 26, 2013

"This was awesome but the picture doesn't line up with the recipe. In the recipe it says to fold in the whipped cream but the picture is layered. I like it like the picture!"

MY REVIEW
Reviewed Aug. 10, 2012

"I used sugar free pudding in this, no one can tell the difference. Totally awesome!! Most people love brownies!! We do!"

MY REVIEW
Reviewed Aug. 10, 2012

"I make this quite often, everyone loves it!!!"

MY REVIEW
Reviewed Aug. 8, 2012

"Very rich, but very good! I used the Health pieces found in the baking isle. I used cheesecake and vanilla pudding."

MY REVIEW
Reviewed Feb. 23, 2012

"I should have read reviews before adding my 2 cents. lol"

MY REVIEW
Reviewed Feb. 23, 2012

"To make this an "adult" treat, poor a bit of kahlua on the brownies. Yum!"

MY REVIEW
Reviewed Dec. 6, 2011

"Adding a splash of kahlua to the brownies after you've cut them up really put this dessert over the top. Everybody loved it."

MY REVIEW
Reviewed Oct. 15, 2011

"Easy to make and delicious"

MY REVIEW
Reviewed Oct. 9, 2011

"This is amazing!"

MY REVIEW
Reviewed Sep. 23, 2011

"Everyone loved it! Great hit at our potluck!"

MY REVIEW
Reviewed Aug. 30, 2011

"Very simple to put together."

MY REVIEW
Reviewed Aug. 26, 2011

"Easy and good. I used low-fat brownies, sugar free pudding mixes, 1% milk with lite Cool Whip and everyone still wanted seconds."

MY REVIEW
Reviewed Jul. 18, 2011

"Have made this several times. It's always a hit. I usually double the recipe though to fit in my bowl."

MY REVIEW
Reviewed Jul. 4, 2011

"It is the best with the white chocolate and cheesecake puddings together. Everyone asks me what the white layer is. I have also used snickers and peanut butter cups for the candy."

MY REVIEW
Reviewed Apr. 22, 2011

"I have only used the vanilla and white choc pudding, the other reviews do not specify which flavor they used, any feed back on which is better, vanilla or cheesecake?"

MY REVIEW
Reviewed Apr. 20, 2011

"I used low-fat brownie mix, sugar free pudding mixes, and fat-free whipped topping and it still was fabulous! You never miss the extra calories!"

MY REVIEW
Reviewed Feb. 25, 2011

"I made this and it was a big hit at a party i attended. I was unable to find the white chocolate pudding at my store, so i just did 2 boxes of the cheesecake pudding and it came out fine. Came home with an empty dish!"

MY REVIEW
Reviewed Dec. 28, 2010

"Have made this recipe several times so far....everyone loves it!"

MY REVIEW
Reviewed Oct. 18, 2010

"I made only one addition to the recipe. I swirled some caramel topping over the brownie layers before putting on the pudding layer. It is a wonderful dessert and I love serving it to family and friends."

MY REVIEW
Reviewed Sep. 16, 2010

"I have made this several times for church potlucks - never any left to take home. I've given the recipe to several friends."

MY REVIEW
Reviewed Jul. 31, 2010

"I made this for a baby shower and it was a huge hit! I put chocolate chunks in the brownies, layered toffee bits on both pudding layers and lined the top with hershey's kisses. divine!"

MY REVIEW
Reviewed Jul. 26, 2010

"This was so good, I did not have a trifle bowl so I used a baking dish, it was still great, with no left overs!!!!!"

MY REVIEW
Reviewed Jul. 12, 2010

"very good and easy to assemble"

MY REVIEW
Reviewed Jul. 20, 2009

"I made this for a family BBQ everybody love it, in fact there wasn't any left. It's easy to make and tastes great! Thank you TOH!"

MY REVIEW
Reviewed Feb. 26, 2009

"I made it for the first time and have to say it was really easy especially since it was fantastic. Easy and delicious is what makes a recipe one that you keep forever. Everyone wanted to know how to make this."

MY REVIEW
Reviewed Jun. 22, 2008

"Wow I made it 3 times everybody loved it you have to try it,thanks"

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