Tiger Butter Bark Candy Recipe
Tiger Butter Bark Candy Recipe photo by Taste of Home

Tiger Butter Bark Candy Recipe

Publisher Photo
Fans of tiger butter fudge will revel in this version that's very similar to bark candy. The chocolate swirls are pleasing to the eye, and the creamy, peanut flavor is a treat for the taste buds.—Philip Jones, Lubbock, Texas
TOTAL TIME: Prep: 15 min. + chilling
MAKES:10 servings
TOTAL TIME: Prep: 15 min. + chilling
MAKES: 10 servings

Ingredients

  • 1 pound white candy coating, coarsely chopped
  • 1/2 cup chunky peanut butter
  • 1/2 cup semisweet chocolate chips
  • 1/2 teaspoon shortening

Nutritional Facts

2 ounces equals 359 calories, 22 g fat (14 g saturated fat), trace cholesterol, 63 mg sodium, 40 g carbohydrate, 2 g fiber, 4 g protein.

Directions

  1. Line a 15x10x1-in. pan with foil; set aside. In a microwave-safe bowl, melt candy coating and peanut butter; stir until smooth. Spread into prepared pan.
  2. In another microwave-safe bowl, melt chocolate chips and shortening; stir until smooth. Drizzle over top; cut through with a knife to swirl. Chill until firm. Break into pieces. Store in an airtight container. Yield: about 1-1/4 pounds.
Originally published as Tiger Butter Candy in Taste of Home's Holiday & Celebrations Cookbook Annual 2010, p81

Nutritional Facts

2 ounces equals 359 calories, 22 g fat (14 g saturated fat), trace cholesterol, 63 mg sodium, 40 g carbohydrate, 2 g fiber, 4 g protein.

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