Thick Banana Shakes Recipe
- 1 cup half-and-half cream
- 4 cups vanilla ice cream, softened
- 1 medium banana, sliced
- 1/4 teaspoon banana extract
- 1. In a blender, combine all ingredients; cover and process until smooth. Pour into chilled glasses; serve immediately. Yield: 4 servings.
1 cup: 373 calories, 21g fat (13g saturated fat), 88mg cholesterol, 136mg sodium, 40g carbohydrate (31g sugars, 1g fiber), 7g protein.
Reviews for Thick Banana Shakes
"My daughter loves bananas and is always searching TOH for recipes to make. She made this and it was creamy and delicious."
"I modified this recipe because I didn't have all the ingredients. I used half skim milk and half 'half n half', butter pecan ice cream and vanilla extract and 3 frozen bananas. DELISH!"