- 1-1/3 cups peanut butter
- 1/4 cup honey
- 16 slices bread
- 2 medium bananas, thinly sliced or 1/2 cup strawberry jam
- 24 raisins
- In a bowl, combine peanut butter and honey. Spread over eight slices of bread; top with bananas or spread with jam. Using a 4-in. teddy bear cookie cutter, cut a bear shape in the center of the remaining slices of bread; remove centers and save for another use. Place cutout bread over peanut butter. Arrange three raisins on each for eyes and nose. Yield: 8 sandwiches.
Originally published as Teddy Bear Sandwiches in Taste of Home's Holiday & Celebrations Cookbook Annual 2004, p200
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