Back to Tasty Maple Glazed Salmon

Print Options


Card Sizes

Tasty Maple Glazed Salmon Recipe

Tasty Maple Glazed Salmon Recipe

This tasty salmon wonderfully balances sweet and savory in just four delicious ingredients. —Jeannie Klugh, Lancaster, Pennsylvania
TOTAL TIME: Prep/Total Time: 20 min. YIELD:4 servings


  • 2 tablespoons hoisin sauce
  • 2 tablespoons maple syrup
  • 2 teaspoons prepared mustard
  • 4 salmon fillets (6 ounces each)


  • 1. In a small bowl, combine the hoisin sauce, syrup and mustard; set aside. Place salmon, skin side down, on a greased broiler pan.
  • 2. Broil 4-6 in. from the heat for 5 minutes. Brush half of the sauce over salmon. Broil 7-10 minutes longer or until fish flakes easily with a fork, brushing occasionally with remaining sauce. Yield: 4 servings.

Nutritional Facts

1 each: 357 calories, 19g fat (4g saturated fat), 101mg cholesterol, 259mg sodium, 10g carbohydrate (8g sugars, 0 fiber), 34g protein. Diabetic Exchanges: 5 lean meat, 2 fat, 1/2 starch.

Reviews for Tasty Maple Glazed Salmon

Sort By :
KamiButton User ID: 6922743 178035
Reviewed Aug. 12, 2013

"This recipe was easy and very tasty. I put fresh grated garlic and ginger in the marinade to brighten it up."

MY REVIEW User ID: 4441258 105058
Reviewed Sep. 9, 2012

"I was out of maple syrup so i used molasses instead. It turned out quite well, but will have to try this again with the maple."

jessicadidion User ID: 5048007 92871
Reviewed May. 11, 2012

"Fast and easy - very flavorful."

red3na User ID: 5723844 174195
Reviewed Dec. 26, 2010

"Quick and Easy.Love Love Love it!!!"

Loading Image

Wine Pairings

Full-Bodied White Wine

Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.