NEXT RECIPE >

TOTAL TIME: Prep/Total Time: 5 min.
MAKES: 6 servings

Ingredients

  • 1/2 cup vinegar
  • 1/2 cup sugar
  • 3 tablespoons olive oil
  • 1 teaspoon celery seed
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper

Nutritional Facts

2 tablespoon: 126 calories, 7g fat (1g saturated fat), 0mg cholesterol, 99mg sodium, 17g carbohydrate (16g sugars, 0g fiber), 0g protein .

Directions

  1. In a jar with a tight-fitting lid, combine all ingredients; shake well. Store in the refrigerator. Yield: 3/4 cup.
Originally published as Tangy Salad Dressing in Home-Style Soups, Salad and Sandwiches Cookbook 1996, p67


Reviews for Tangy Salad Dressing

AVERAGE RATING
(1)
RATING DISTRIBUTION
5 Star
 (0)
4 Star
 (0)
3 Star
 (0)
2 Star
 (1)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
jackie247 46270
Reviewed Apr. 15, 2009

"Kind of sweet for salad dressing."

Loading Image