Taste of Home
Tangy Fruit Salad
TOTAL TIME: Prep/Total Time: 30 min.
YIELD: 8 servings.
I got this recipe from dear friends many years ago, and it has been a mainstay at my house ever since. This salad is a sweet refreshing side dish or light dessert.—Darlene Alexander, Nekoosa, Wisconsin
Ingredients
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1 can (20 ounces) pineapple chunks
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1 can (15 ounces) fruit cocktail, drained
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1 can (11 ounces) mandarin oranges, drained
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2 medium bananas, sliced
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2 medium apples or pears, cut into chunks
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1 cup sliced fresh strawberries, optional
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1 package (3.4 ounces) instant vanilla pudding mix
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1/4 cup orange breakfast drink mix
Directions
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1.
Drain pineapple juice into a small bowl; set aside. In a large serving bowl, combine the pineapple, fruit cocktail, mandarin oranges, bananas, apples and strawberries if desired.
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2.
Whisk the pudding mix and drink mix into the reserved pineapple juice. Fold into fruit mixture. Refrigerate before serving.
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