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Taffy Apple Pizza Recipe

Taffy Apple Pizza Recipe

This sweet treat from Melissa Beachy of Guthrie, Kentucky has something for everyone. With peanut butter, apple, peanuts, caramel topping and a sugar cookie crust, the pleasing pizza pie is sheer delight!
TOTAL TIME: Prep: 10 min. Bake: 15 min. + cooling YIELD:4 servings


  • 1/2 cup refrigerated sugar cookie dough
  • 3 ounces cream cheese, softened
  • 2 tablespoons brown sugar
  • 2 tablespoons creamy peanut butter
  • 1/4 teaspoon vanilla extract
  • 1/2 medium tart apple, thinly sliced
  • 1 tablespoon chopped unsalted peanuts
  • 1/4 teaspoon ground cinnamon
  • 2 tablespoons caramel ice cream topping, warmed


  • 1. Pat cookie dough onto a 7-1/2-in. pizza pan coated with cooking spray. Bake at 350° for 12-14 minutes or until lightly browned. Cool.
  • 2. In a small bowl, beat the cream cheese, brown sugar, peanut butter and vanilla. Spread over crust. Arrange apple slices on top. Sprinkle with peanuts and cinnamon; drizzle with caramel topping. Cut into wedges. Yield: 4 servings.

Nutritional Facts

1 slice (prepared with reduced-fat cream cheese) equals 302 calories, 16 g fat (6 g saturated fat), 24 mg cholesterol, 289 mg sodium, 36 g carbohydrate, 1 g fiber, 6 g protein.

Reviews for Taffy Apple Pizza

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Reviewed Oct. 30, 2013

"This is definitely a fall favorite! The peanut butter, apples, and caramel are the perfect combination."

Reviewed Oct. 5, 2011

"Just made this for the second time. It's really good and very festive for the season :)"

Reviewed Sep. 22, 2009

"Try it with some brownie mix for the crust even better!!!!"

Reviewed Sep. 22, 2009

"I had this before it is easy and very good!"

Reviewed Sep. 22, 2009

"This is the same recipe from a Pampered Chef party I attended. Very yummy!"

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