Sweet-Sour Broccoli Salad
"This refreshing medley is a good way to get broccoli into your meals," notes Bea Ramirez of Kansas City, Kansas. Just three simple ingredients create the tangy-sweet dressing that coats this crunchy combination.
8 ServingsPrep: 15 min. + chilled
- 4 cups broccoli florets
- 1 cup peanuts
- 1 cup raisins
- 1/2 cup chopped onion
- 1 cup mayonnaise
- 2 tablespoons cider vinegar
- 2 tablespoons sugar
- In a bowl, combine the broccoli, peanuts, raisins and onion. In a
- small bowl, combine the mayonnaise, vinegar and sugar; pour over
- vegetables and toss to coat. Cover and refrigerate for at least 2
- hours. Yield: 8 servings
Nutritional Facts: 1 serving (1 cup) equals 385 calories, 31 g fat (4 g saturated fat), 10 mg cholesterol, 240 mg sodium, 24 g carbohydrate, 4 g fiber, 7 g protein.