- 1 package (16 ounces) sourdough pretzel nuggets
- 2/3 cup canola oil
- 1/3 cup sugar
- 1 to 2 teaspoons ground cinnamon
- Place pretzels in a microwave-safe bowl. In a small bowl, combine oil, sugar and cinnamon. Pour over pretzels; toss to coat.
- Microwave, uncovered, on high for 1-1/2 minutes; stir. Microwave 2-3 minutes longer, stirring after each minute or until oil is absorbed. Cool to room temperature. Store in an airtight container. Yield: 12-16 servings.
Reviews for Sweet Pretzel Nuggets
"Ok probably won't make again"
"taste somewhat like a mini cinnamon rolls. taking to work for a morning staff meeting."
"Visiting college girls enjoyed these. It was hard to stop once they stared nibbling."
"YEP these are good. easy sweet and salty treat."
"I have been making these for years now. There is no one that does not like these sweet/salty treats. When I go to my friends house her kids look forward to the pretzel lady coming."